Altengartz Bratwurst with Pasta

1/4 Lb Altengartz Bratwurst or Breakfast Links
1 cup (8oz) of your favorite red or white spaghetti sauce
1 cup fresh or dried pasta

Pan-fry or grill the Altengartz Bratwurst until both sides are golden brown. Remove the brats from the pan or grill and slice into bite-sized pieces. Place the cooked sausage in a sautee pan and add any other non-liquid ingredients, (mushrooms, garlic, peppers). Cook over medium heat until all ingredients are blended and lightly toasted. Add the sauce and bring mixture to a simmer. Pre-cook the pasta, drain, and serve immediately OR set aside for easy reheating.